Business & Money

Managing Housekeeping Operations

Aleta Nitschke · William D. Frye Ph.D. — Educational Inst of the Amer Hotel, 2008

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About this book

This is the eBook of the printed book and may not include any media, website access codes, or print supplements that may come packaged with the bound book. Housekeeping is critical to the success of today's hospitality operations. The third edition of this textbook shows what it takes to direct day-to-day operations of this department, from big-picture management issues to technical details for cleaning each area.